Silicon Chocolate Garnish Mould – Chocolate Bar

This mould is just perfect for making chocolates patterns for garnishing. The depth is only 0.5cm and hence these are used for decorative purposes and not standard size chocolate shapes.

• Oven, OTG, Freezer, Microwave Safe.Food Grade.
• Heat and Cold resistance – Withstands -40 °C TO 230 °C
• Package contains 1 Silicone Mould.
• Dimensions: Tray Length = 22cm, Tray Breadth = 10.5cm, Depth (cavity) = 0.5cm

They are perfect for making chocolates. The flexible silicone material of the baking mould allows for quick and easy removal, retaining the original shape.

How to use ? The below video depicts the use of same or similar product.