All round improver to optimize the texture of lean breads, buns, rusk, etc. Universal improver to optimize the texture of buns, rusk, etc. A non-bromated solution. Prolongs freshness, optimise texture, enhances softness and freshness. Gives bigger volume, white crumb texture and most importantly a pleasant short bite.
- Applications- Bagel, Berliner, Baguette, Ciabatta, Crisp bread – Rusks, Hamburger bun, Laminated, Loaf bread, Local bread, Multi grain – Whole meal bread, Panettone, Panned item, Pizza, Pretzels, Puff pastry, Rolls, Rye bread, Savoury snacking, Toast bread, Yeast raised donut
- Packaging: 2.5 kgs in a bag
- Shelf life: 9 months. Delivered product would have at least 50% of the declared shelf life