This set of 3 chocolate dipping tools/forks allow for coating truffles, marzipan balls, nuts or fruits with chocolate. Simply plunge the truffle, nut or fruit into melted chocolate and use the fork to roll and remove the coated piece. Discover fun ways to dip and decorate.
Material - Stainless steel
Package contains- 3 Dipping tools : (1) 3 - prong Fork : Wide angled shape is great for flats treats prongd hook into pretzel twists for easy dipping. (2) Cradle : Angled loop securely holds round treats. (3) Spear: Thin tip that is easy to insert and also holds treats safely.