Bob’s Red Mill – Gluten Free Egg Replacer – 340g

Bob’s Red Mill Vegetarian Egg Replacer is the perfect substitute for whole eggs in your recipes for cakes, muffins, brownies, waffles, pancakes and other treats.

• ‘How to use’ Instructions, provided on the package label
• Best before 24 months from manufacture
• Manufactured in a facility that also uses tree nuts and soy
• Tested and confirmed Gluten free. Proprietary food.
• Store in cool and dry place
• Net quantity – 340 g