Silicon Chocolate Mould – Rosetta
Out of stock
This mould is just perfect for making chocolates. The flexible silicone material of the baking mould allows for quick and easy removal, retaining the original shape.
- Oven, OTG, Freezer, Microwave Safe.Food Grade.
- Heat and Cold resistance – Withstands -60 °C TO 260 °C
- Package contains 1 Silicone Mould.
- Dimensions: Tray Length – 22cm, Tray Breadth – 10.5cm
How to use ? The below video depicts the use of same or similar product.